1. Fremont L. Biological effects of resveratrol[J]. Life Sciences, 2000, 66(8): 663-667.

2. Rosario Pignatello,Tiziana M. G. Pecora,Giuseppa G. Cutuli,Alfio Catalfo,Guido De Guidi,Barbara Ruozi,Giovanni Tosi,Simona Cianciolo,Teresa Musumeci. Antioxidant activity and photostability assessment of trans-resveratrol acrylate microspheres[J]. Pharmaceutical Development and Technology,2019,24(2).

3. Shati Ali A,Alfaifi Mohammad Y. Trans-resveratrol Inhibits Tau Phosphorylation in the Brains of Control and Cadmium Chloride-Treated Rats by Activating PP2A and PI3K/Akt Induced-Inhibition of GSK3β.[J]. Neurochemical research,2018.